The Notebook

​Tobias Joins the Team

​Tobias Joins the Team

We’re really excited to have Tobias join us for Harvest! Tobias studied for his Bachelor’s degree in Oenology and Viticulture before moving to Paris to work as a wine consultant.
He has since then spent harvest in Roussillon, France before moving to Lisbon to complete the second year of his Oenology and Viticultures masters. He then completed a 7-month Internship at ISVV, Bordeaux, before heading to Marlbrough in New Zealand to spend a harvest there. He’s now looking forward to spending harvest in the growing English Sparkling wine sector.

From: Sweden
Favourite Wine: Anything ‘well made’…
Favourite food: Italian
Favourite drink that isn’t wine: Dry Martini
Favourite colour: Blue
Favourite thing to do when not making wine: Drinking wine…. And reading
Favourite country visited: New Zealand 
Favourite book: In Search of Lost Times by Marcel Proust
Favourite film: Gummo
What would you do for a job if you weren’t making wine: Make music
Favourite animal: Dogs

Why Hambledon: England is an exciting place right now, with lots of potential. Sparkling wine is also one of his favourites